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Made from restaurants' used vegetable oil, recycled biodiesel is a renewable, non-toxic fuel. Learn how a green gas station can help reduce reliance on petroleum.
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Created by an aerialist and yoga instructor, Unnata Aerial Yoga uses a fabric trapeze and gravity to slowly, gently release even the most chronically tight muscles.
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Both an organic farm and a youth development organization, The Food Project brings Boston teens together to grow all-natural food, learn about each other, and realize how great their potential really is.
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For Vermont's unique design/build school, a sustainable world is one where all of us can shape the spaces in which we live, work and play.
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Organic, therapeutic-grade essential oils don't just smell terrific. They protect plants like lavender from pests, disease and stress -- and that's what they can do for humans, too.
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City Harvest feeds more than 260,000 hungry New Yorkers every week with food that would otherwise go to waste. Experience "food rescue" in action.
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The connection between getting organized and being healthy run deep. Got clutter? Professional organizer Mary Martone offers a few simple steps to get you organized.
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Here's an eco-friendly fact that's easy on the wallet, too: The makings of a greener home are things you already have around you. Domestic goddess Kelley Moore leads the way.
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From Roscoe’s Ranch, tips for making your best friend’s food from scratch. Plus: How to supplement your dog’s diet for a healthy skin and coat, and the bottom line on bones.
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It's only natural that what we eat affects how we feel emotionally, as well as physically. Here's how to make your food and mood connection a healthy one.
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America's bees are struggling. They're also key players in our food supply. Fortunately, for their health and ours, sustainable beekeepers are making a difference, one hive at a time.